EFFECT OF POST-HATCH FEED DEPRIVATION ON FATTY ACID COMPOSITION OF BROILER MEAT

نویسندگان
چکیده

برای دانلود باید عضویت طلایی داشته باشید

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

منابع مشابه

Effect of Post Hatch Feed Deprivation on Yolk-sac Utilization and Performance of Young Broiler Chickens

An experiment was conducted to study the effect of post-hatch feed deprivation on yolk sac utilization and subsequent performance of young broiler chickens (280) up to 35 days of age. The experimental treatments included access to feed at 8 h intervals after hatch, up to 48 h (0, 8, 16, 24, 32, 40 or 48 h). Water was offered ad libitum to all the groups immediately after placement. Results indi...

متن کامل

effect of oral presentation on development of l2 learners grammar

this experimental study has been conducted to test the effect of oral presentation on the development of l2 learners grammar. but this oral presentation is not merely a deductive instruction of grammatical points, in this presentation two hypotheses of krashen (input and low filter hypotheses), stevicks viewpoints on grammar explanation and correction and widdowsons opinion on limited use of l1...

15 صفحه اول

Effect of increasing levels of bioflavonoids in broiler feed on plasma anti-oxidative potential, lipid metabolites, and fatty acid composition of meat.

This study was conducted to investigate the supplemental effects of purified bioflavonoids (genistein and hesperidin), as potential alternatives to plant/herbs or synthetic antioxidants, individually and in combination for fatty acid profile, lipid metabolites, and antioxidant status of broilers. Three hundred sixty 1-d-old broilers were divided into 6 treatment groups: control (basal diet), G5...

متن کامل

Effect of processed fish wastes supplementation on blood biochemical and meat composition of broiler chicken

The experiment was conducted on forty five broiler chickens at 4 weeks of age, for a period of threeweeks, to assess the effect of complete replacement of fish meal with processed fish wastes (fish waste acidsilage and surimi waste powder) on the blood protein, lipid and antioxidant status in broiler chicken, eventhough an earlier study indicated that this replacement induced normal growth rate...

متن کامل

ذخیره در منابع من


  با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید

ژورنال

عنوان ژورنال: Journal of the Indonesian Tropical Animal Agriculture

سال: 2015

ISSN: 2460-6278,2087-8273

DOI: 10.14710/jitaa.40.4.234-237